Cooking time: 5 min
Milk - 2 tblspn
Garlic cloves - 3
Parmesan Chesse - 3 tblspn
Green Chillis - 1/2
1. Mix one egg, milk , salt , grounded pepper, garlic cloves , cut spring onions , green chillies, parsley/Italian herbs in a bowl and whisk/beat it nicely.
2. Soak the bread in the above mixture and toast it in a pan glazed with butter.
3. Finally garnish with some spring onions and parmesan cheese